Master Brewers Podcast

Episode 092: Automated Brettanomyces Cell Counts

June 11th, 2018  •  21 mins 29 secs  •  Download (39.4 MB)  •  Link with Timestamp

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If you use Brettanomyces in your brewery, you know that counting brett cells is complicated. Leo Chan joins us to discuss the development of a method to automate cell counting of Brettanomyces.